2021•Journal of Food Measurement & CharacterizationRequires access

Chitosan coating incorporated with grape seed extract and Origanum vulgare essential oil: an active packaging for turkey meat preservation

Ali Mojaddar Langroodi, Amene Nematollahi, Mehran Sayadi

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Key concepts: Food science, Carvacrol, Origanum, Thymol, Chemistry, Grape seed extract, Essential oil, Total Viable Count

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Chitosan coating incorporated with grape seed extract and Origanum vulgare essential oil: an active packaging for turkey meat preservation — Research Paper | ScholarLens