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2021•Food ChemistryRequires access

Effects of exogenous methyl jasmonate on quality and preservation of postharvest fruits: A review

Suyan Wang, Xin‐Chi Shi, Fengquan Liu, Pedro Laborda

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Key concepts: Postharvest, Methyl jasmonate, Preharvest, Horticulture, Chemistry, Jasmonate, Botany, Biology

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Effects of exogenous methyl jasmonate on quality and preservation of postharvest fruits: A review — Research Paper | ScholarLens