Agriculture and Water Quality
John B. Braden, Stephen B. Lovejoy
Abstract
Open-access reader
John B. Braden, Stephen B. Lovejoy
Abstract
Open-access reader
Agriculture generates byproducts that may contribute to the contamination of our Nation's water supply. Any effective regulations to ban or restrict agricultural chemical or land use practices in order to improve water quality will affect the farm economy. Some farmers will benefit; some will not. Most agricultural pollutants reach surface waterways in runoff; some leach through soil into ground water. Because surface water systems and ground water systems are interrelated, farm management practices need to focus on water quality in both systems. Modifying farm management practices may raise production costs in some areas. Farmers can reduce runoff losses by reducing input use, implementing soil conservation practices, and changing land use. Also at issue is who should pay for improving water quality: farmers, governments, consumers, or those who benefit from improved water quality.
OpenAlex reports 87 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Agriculture generates byproducts that may contribute to the contamination of our Nation's water supply. Any effective regulations to ban or restrict agricultural chemical or land use practices in order to improve water quality will affect the farm economy. Some farmers will benefit; some will not. Most agricultural pollutants reach surface waterways in runoff; some leach through soil into ground water. Because surface water systems and ground water systems are interrelated, farm management practices need to focus on water quality in both systems. Modifying farm management practices may raise production costs in some areas. Farmers can reduce runoff losses by reducing input use, implementing soil conservation practices, and changing land use. Also at issue is who should pay for improving water quality: farmers, governments, consumers, or those who benefit from improved water quality.
Key concepts: Agriculture, Water quality, Quality (philosophy), Environmental science, Agricultural engineering, Biology, Engineering, Ecology