2021•Soil and Tillage ResearchRequires access

Can legume species, crop residue management or no-till mitigate nitrous oxide emissions from a legume-wheat crop rotation in a semi-arid environment?

Guangdi Li, Graeme Schwenke, Richard C. Hayes, Adam Lowrie, Richard Lowrie, G. J. Poile, Albert Oates, Binbin Xu, Maheswaran Rohan

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Key concepts: Legume, Agronomy, Field pea, Tillage, Red Clover, Crop rotation, Lupinus angustifolius, Vicia sativa

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Can legume species, crop residue management or no-till mitigate nitrous oxide emissions from a legume-wheat crop rotation in a semi-arid environment? — Research Paper | ScholarLens