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2008•Journal of the East Asian Society of Dietary LifeRequires access

Selective Detection of Campylobacter sp. and Campylobacter jejuni in Meat Food by Polymerase Chain Reaction

주종원, Kyungpyo Hong, Yong-Hui Kim, 조상범

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Key concepts: Campylobacter, Campylobacter jejuni, Food science, Polymerase chain reaction, Chemistry, Biology, Bacteria, Gene

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