2020•Elsevier eBooksRequires access

Application of nanotechnology in the packaging of edible materials

Abdul Wahab Mohammad, Alina Abdul Rahim, Sadia Bashir Hassan, Chukwuebuka Egbuna, Muhammad Faisal Manzoor, Kelechi Justin Okere, Angelo Mark P. Walag

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Key concepts: Applications of nanotechnology, Food packaging, Active packaging, Food industry, Food engineering, Food safety, Nanotechnology, Food quality

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Application of nanotechnology in the packaging of edible materials — Research Paper | ScholarLens