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Effects of fruit bagging on physiology characteristics and quality of 'Yali' pear during storage.

Jingang He, Yunxiao Feng, Yudou Cheng, Zhang Cai-xia, Limei Li, Junfeng Guan

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Key concepts: PEAR, Horticulture, Quality (philosophy), Biology, Food science, Botany, Chemistry, Philosophy

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Effects of fruit bagging on physiology characteristics and quality of 'Yali' pear during storage. — Research Paper | ScholarLens