The content of phenolic compounds and rosmarinic acid in the leaves of Prunella vulgaris L. and Prunella grandiflora L. as components of medicines or herbal tea
Е. В. Болотник, L. I. Alekseeva
Abstract
Е. В. Болотник, L. I. Alekseeva
Abstract
The contents of rosmarinic acid and phenolic compounds were studied in 13 habitats of Prunella vulgaris L. and in 6 habitats of Prunella grandiflora L. in the Middle and Southern Urals. Studies have shown that P. grandiflora and P. vulgaris are promising sources of phenolic compounds and rosmarinic acid. By HPLC method, P. grandiflora showed higher content of rosmarinic acid than P. vulgaris in the Middle and Southern Urals.
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The contents of rosmarinic acid and phenolic compounds were studied in 13 habitats of Prunella vulgaris L. and in 6 habitats of Prunella grandiflora L. in the Middle and Southern Urals. Studies have shown that P. grandiflora and P. vulgaris are promising sources of phenolic compounds and rosmarinic acid. By HPLC method, P. grandiflora showed higher content of rosmarinic acid than P. vulgaris in the Middle and Southern Urals.
Key concepts: Rosmarinic acid, Prunella vulgaris, Traditional medicine, Herbal tea, Botany, Chemistry, Biology, Medicine