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2018•Unpublished venueRequires access

Response of two bread wheat cultivars to application of salicylic acid under variable moisture regimes.

F. Darabi, Rahim Naseri, A. Mirzaeir, Meysam Moradi

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Key concepts: Salicylic acid, Cultivar, Biology, Moisture, Agronomy, Variable (mathematics), Water content, Horticulture

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Response of two bread wheat cultivars to application of salicylic acid under variable moisture regimes. — Research Paper | ScholarLens