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1993•Unpublished venueRequires access

Effect of different sources and levels of phosphorous on growth and yield of chickpea (Cicer arietinum L.)

Vilas Ramrao Renapurkar

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Key concepts: Yield (engineering), Horticulture, Biology, Agronomy, Null (SQL), Biotechnology, Materials science, Computer science

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Effect of different sources and levels of phosphorous on growth and yield of chickpea (Cicer arietinum L.) — Research Paper | ScholarLens