2016•Acta Pratacultural ScienceRequires access

Effects of increased atmospheric temperature and CO2 concentration during crop growth on the rumen degradability of wheat straw.

Xiangyu He, Chunlong Mu, Min Cai, Yanping Wu, Yang Yu-xiang, Mao Shengyong, Cheng YanFen, Weiyun Zhu

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Key concepts: Straw, Rumen, Agronomy, Crop, Environmental science, Animal science, Chemistry, Biology

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Effects of increased atmospheric temperature and CO2 concentration during crop growth on the rumen degradability of wheat straw. — Research Paper | ScholarLens