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2017•Revista Mexicana de Ciencias AgrícolasOpen access

Effect of different phosphorus levels on avocado inoculated with arbuscular mycorrhizal fungi.

Jacob Bañuelos, Wendy Sangabriel Conde, Mayra E. Gavito, Dora Trejo Aguilar, S. R. Câmara, R. Ortiz, Yazmín Carreón Abud

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Key concepts: Phosphorus, Mycorrhizal fungi, Inoculation, Arbuscular mycorrhizal fungi, Biology, Horticulture, Botany, Arbuscular mycorrhizal

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Effect of different phosphorus levels on avocado inoculated with arbuscular mycorrhizal fungi. — Research Paper | ScholarLens