2018International Journal of Fauna and Biological StudiesOpen access

Effect of crop residues as liming materials on soil pH in Alfisols of Ranchi

Anusuiya Panda, Awanish Kumar, RK Bajpai, LK Shrivastava

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Abstract

An experiment was conducted on Alfisols of Ranchi, to assess the impact of crop residue as a liming material in acid soil. In the present investigation four crop residues maize (Zea mays), wheat (Triticum aestivum), rice (Oryza sativa) and soybean (Glycin max) were tested in completely randomized design. The incorporation of Zea mays, Oryza sativa, Triticum aestivum and Glycin max crop residues significantly (P

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What this paper is about

An experiment was conducted on Alfisols of Ranchi, to assess the impact of crop residue as a liming material in acid soil. In the present investigation four crop residues maize (Zea mays), wheat (Triticum aestivum), rice (Oryza sativa) and soybean (Glycin max) were tested in completely randomized design. The incorporation of Zea mays, Oryza sativa, Triticum aestivum and Glycin max crop residues significantly (P

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Available abstract

An experiment was conducted on Alfisols of Ranchi, to assess the impact of crop residue as a liming material in acid soil. In the present investigation four crop residues maize (Zea mays), wheat (Triticum aestivum), rice (Oryza sativa) and soybean (Glycin max) were tested in completely randomized design. The incorporation of Zea mays, Oryza sativa, Triticum aestivum and Glycin max crop residues significantly (P

Key concepts: Oryza sativa, Agronomy, Crop, Crop residue, Zea mays, Residue (chemistry), Alfisol, Poaceae

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