2020Materials science forumOpen access

Improvement of Poly(Lactic Acid) Properties by Ethylene-Octene Copolymer and Organoclay

Sirirat Wacharawichanant, Paweena Hanjai, Sanya Khongaio, Manop Phankokkruad

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Abstract

The work studied the morphological, mechanical and thermal properties of poly(lactic acid) (PLA)/ethylene-octene copolymer (EOC) blends before and after adding the montmorillonite clay surface modified with 25-30% of octadecylamine (clay-ODA). The PLA/EOC blends and composites were prepared by melt mixing in an internal mixer. The EOC contents were 5, 10, 20, 30 wt% and clay-ODA contents were 1 and 3 phr. The morphology analysis showed that the addition of clay-ODA could improve the miscibility of PLA and EOC phases due to the domain size of dispersed EOC phase decreased with increasing clay-ODA content. X-ray diffraction revealed the formation of intercalated/exfoliated structure in PLA/clay-ODA and PLA blend composites. The mechanical properties showed that the impact strength of PLA/EOC blends dramatically increased with increasing EOC content up to 10 wt%. The strain at break of PLA blends increased with increasing EOC content. Moreover, the incorporation of clay-ODA increased significantly Young’s modulus of PLA and PLA/EOC blends with increasing clay-ODA content. The thermal stability of PLA/EOC blends improved with the addition of a small amount of clay-ODA.

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What this paper is about

The work studied the morphological, mechanical and thermal properties of poly(lactic acid) (PLA)/ethylene-octene copolymer (EOC) blends before and after adding the montmorillonite clay surface modified with 25-30% of octadecylamine (clay-ODA). The PLA/EOC blends and composites were prepared by melt mixing in an internal mixer. The EOC contents were 5, 10, 20, 30 wt% and clay-ODA contents were 1 and 3 phr. The morphology analysis showed that the addition of clay-ODA could improve the miscibility of PLA and EOC phases due to the domain size of dispersed EOC phase decreased with increasing clay-ODA content. X-ray diffraction revealed the formation of intercalated/exfoliated structure in PLA/clay-ODA and PLA blend composites. The mechanical properties showed that the impact strength of PLA/EOC blends dramatically increased with increasing EOC content up to 10 wt%. The strain at break of PLA blends increased with increasing EOC content. Moreover, the incorporation of clay-ODA increased significantly Young’s modulus of PLA and PLA/EOC blends with increasing clay-ODA content. The thermal stability of PLA/EOC blends improved with the addition of a small amount of clay-ODA.

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Available abstract

The work studied the morphological, mechanical and thermal properties of poly(lactic acid) (PLA)/ethylene-octene copolymer (EOC) blends before and after adding the montmorillonite clay surface modified with 25-30% of octadecylamine (clay-ODA). The PLA/EOC blends and composites were prepared by melt mixing in an internal mixer. The EOC contents were 5, 10, 20, 30 wt% and clay-ODA contents were 1 and 3 phr. The morphology analysis showed that the addition of clay-ODA could improve the miscibility of PLA and EOC phases due to the domain size of dispersed EOC phase decreased with increasing clay-ODA content. X-ray diffraction revealed the formation of intercalated/exfoliated structure in PLA/clay-ODA and PLA blend composites. The mechanical properties showed that the impact strength of PLA/EOC blends dramatically increased with increasing EOC content up to 10 wt%. The strain at break of PLA blends increased with increasing EOC content. Moreover, the incorporation of clay-ODA increased significantly Young’s modulus of PLA and PLA/EOC blends with increasing clay-ODA content. The thermal stability of PLA/EOC blends improved with the addition of a small amount of clay-ODA.

Key concepts: Organoclay, Materials science, Montmorillonite, Miscibility, Copolymer, Thermal stability, Composite material, Lactic acid

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Improvement of Poly(Lactic Acid) Properties by Ethylene-Octene Copolymer and Organoclay — Research Paper | ScholarLens