2020•International Journal of Biological MacromoleculesRequires access

Analysis of development, accumulation and structural characteristics of starch granule in wheat grain under nitrogen application

Liping Ran, Xurun Yu, Yanqi Li, Jiuchun Zou, Jiawen Deng, Jingyu Pan, Fei Xiong

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Key concepts: Starch, Endosperm, Amylose, Granule (geology), Nitrogen, Starch synthase, Chemistry, Food science

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