[Effects of low temperature on trehalose and trehalase contents in Culex pipiens pallens].
B G Zhang, Y P Li, Ruijuan Ma, P Cheng, Xingkun Guo, H F Wang, Lijuan Liu
Abstract
B G Zhang, Y P Li, Ruijuan Ma, P Cheng, Xingkun Guo, H F Wang, Lijuan Liu
Abstract
OBJECTIVE: . METHODS: were exposed at 4 ℃ for 0, 1, 3, 6, 12, 18, 24 h and 0, 1, 3, 6, 12, 18, 24, 36, 48, 72 h, respectively. Then, the trehalose and trehalase contents were detected by enzyme-linked immunosorbent assay (ELISA) in mosquitoes. RESULTS: The contents of trehalose and trehalase significantly increased in the larval and female adult mosquitoes post-exposure to low temperature. The changing trend of trehalose levels was consistent in the larval and female adult mosquitoes, and the highest levels were (2.458 8 ± 0.379 2) mg/g and (2.825 7 ± 0.211 1) mg/g 3 h post-exposure to low temperature, respectively. The trehalose and trehalase levels fluctuated greatly within the first 6 h post-exposure to low temperature. Following adaptation for a period of time, the trehalose and trehalase levels remained at a relatively high level. CONCLUSIONS: , and the trehalose and trehalase may play an important role in the improvement of the cold resistance.
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OBJECTIVE: . METHODS: were exposed at 4 ℃ for 0, 1, 3, 6, 12, 18, 24 h and 0, 1, 3, 6, 12, 18, 24, 36, 48, 72 h, respectively. Then, the trehalose and trehalase contents were detected by enzyme-linked immunosorbent assay (ELISA) in mosquitoes. RESULTS: The contents of trehalose and trehalase significantly increased in the larval and female adult mosquitoes post-exposure to low temperature. The changing trend of trehalose levels was consistent in the larval and female adult mosquitoes, and the highest levels were (2.458 8 ± 0.379 2) mg/g and (2.825 7 ± 0.211 1) mg/g 3 h post-exposure to low temperature, respectively. The trehalose and trehalase levels fluctuated greatly within the first 6 h post-exposure to low temperature. Following adaptation for a period of time, the trehalose and trehalase levels remained at a relatively high level. CONCLUSIONS: , and the trehalose and trehalase may play an important role in the improvement of the cold resistance.
Key concepts: Trehalase, Trehalose, Biology, Culex pipiens, Larva, Food science, Biochemistry, Botany