Factors Affecting Overweight/Obesity Prevalence
Barry M. Popkin, Julia Dayton Eberwein, Kyoko Shibata Okamura
Abstract
Barry M. Popkin, Julia Dayton Eberwein, Kyoko Shibata Okamura
Abstract
Discusses the key factors affecting overweight/obesity globally such as urbanization affecting both diet and activity patterns. Globalization—particularly the free trade of services such as modern marketing trade in food products as well as methods of production and retailing—has proven a major global factor in speeding the growth of overweight/obesity. Country wealth, as seen in increased national income as well as increased household income, has proven linked to higher rates of overweight/obesity. Similarly, greater female labor force participation has played a critical role in the shift toward greater consumption of convenient, time-saving, ultra-processed food which proves highly obesogenic, making increased consumption of ultra-processed food one of the major global factors affecting overweight/obesity today. At the individual level, lifestyle changes and modern energy-saving technologies have significantly reduced physical activity and increased sedentary behavior.
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Discusses the key factors affecting overweight/obesity globally such as urbanization affecting both diet and activity patterns. Globalization—particularly the free trade of services such as modern marketing trade in food products as well as methods of production and retailing—has proven a major global factor in speeding the growth of overweight/obesity. Country wealth, as seen in increased national income as well as increased household income, has proven linked to higher rates of overweight/obesity. Similarly, greater female labor force participation has played a critical role in the shift toward greater consumption of convenient, time-saving, ultra-processed food which proves highly obesogenic, making increased consumption of ultra-processed food one of the major global factors affecting overweight/obesity today. At the individual level, lifestyle changes and modern energy-saving technologies have significantly reduced physical activity and increased sedentary behavior.
Key concepts: Overweight, Obesity, Consumption (sociology), Urbanization, Medicine, Environmental health, Gerontology, Political science