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2020•Journal of Oil Palm ResearchOpen access

VARIATIONS IN FATTY ACID PROFILES, OIL AND MOISTURE CONTENT DURING FRUIT RIPENING IN OIL PALM CROSSES GROWN IN INDIA UNDER SUB-TROPICAL ENVIRONMENT

K. Suresh

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Key concepts: Palm oil, Ripening, Tropics, Water content, Tropical fruit, Subtropics, Elaeis guineensis, Tropical agriculture

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VARIATIONS IN FATTY ACID PROFILES, OIL AND MOISTURE CONTENT DURING FRUIT RIPENING IN OIL PALM CROSSES GROWN IN INDIA UNDER SUB-TROPICAL ENVIRONMENT — Research Paper | ScholarLens