1925•Journal of AOAC INTERNATIONALRequires access

Report on Fat in Dried Milk

J T Keister

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Abstract

Journal Article Report on Fat in Dried Milk Get access J T Keister J T Keister Associate Referee Food Control Laboratory, Bureau of Chemistry, Washington, D. C. Search for other works by this author on: Oxford Academic Google Scholar Journal of Association of Official Agricultural Chemists, Volume 8, Issue 5, 15 August 1925, Pages 480–483, https://doi.org/10.1093/jaoac/8.5.480 Published: 10 March 2020

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Journal Article Report on Fat in Dried Milk Get access J T Keister J T Keister Associate Referee Food Control Laboratory, Bureau of Chemistry, Washington, D. C. Search for other works by this author on: Oxford Academic Google Scholar Journal of Association of Official Agricultural Chemists, Volume 8, Issue 5, 15 August 1925, Pages 480–483, https://doi.org/10.1093/jaoac/8.5.480 Published: 10 March 2020

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Available abstract

Journal Article Report on Fat in Dried Milk Get access J T Keister J T Keister Associate Referee Food Control Laboratory, Bureau of Chemistry, Washington, D. C. Search for other works by this author on: Oxford Academic Google Scholar Journal of Association of Official Agricultural Chemists, Volume 8, Issue 5, 15 August 1925, Pages 480–483, https://doi.org/10.1093/jaoac/8.5.480 Published: 10 March 2020

Key concepts: Food science, Library science, Chemistry, Computer science

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