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Physiological studies on salt tolerance in crop plants. X. Effect of NaCl & Na2CO3 on early seedling growth of wheat & gram. XI. Inducing salt tolerance to NaCl by pretreatment of seeds

S. N. Bhardwaj

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Key concepts: Seedling, Gram, Salt (chemistry), Agronomy, Crop, Sodium, Chemistry, Biology

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Physiological studies on salt tolerance in crop plants. X. Effect of NaCl & Na2CO3 on early seedling growth of wheat & gram. XI. Inducing salt tolerance to NaCl by pretreatment of seeds — Research Paper | ScholarLens