Organic Greenhouse Production: Towards an Agroecological Approach in the Framework of the New European Regulation—A Review
Fabio Tittarelli
Abstract
Open-access reader
Fabio Tittarelli
Abstract
Open-access reader
The next challenge of organic farming, according to many authors, is to overcome the horizon of a method of agricultural production towards a wider agroecological perspective whose main objective is to change the dominant agri-food system. In parallel with the discussion on the future of organic farming, in the European Union (EU), the more intensive systems of organic production in protected conditions have been the object of debate among the main actors of organic farming in the Member States (MS). The introduction of common measures for greenhouse production in the new European regulation on organic production represents the first important step in the implementation of more resilient cropping systems in protected conditions. This paper has the ambition of describing the evolution of the scientific and technical debate on organic greenhouse production in Europe over the last decade, and aims to show how the new regulation on organic farming has partially embedded some of the conclusions of the multi-actor discussion on the main production issues in protected conditions.
OpenAlex reports 26 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
The next challenge of organic farming, according to many authors, is to overcome the horizon of a method of agricultural production towards a wider agroecological perspective whose main objective is to change the dominant agri-food system. In parallel with the discussion on the future of organic farming, in the European Union (EU), the more intensive systems of organic production in protected conditions have been the object of debate among the main actors of organic farming in the Member States (MS). The introduction of common measures for greenhouse production in the new European regulation on organic production represents the first important step in the implementation of more resilient cropping systems in protected conditions. This paper has the ambition of describing the evolution of the scientific and technical debate on organic greenhouse production in Europe over the last decade, and aims to show how the new regulation on organic farming has partially embedded some of the conclusions of the multi-actor discussion on the main production issues in protected conditions.
Key concepts: Agroecology, Organic farming, Production (economics), Agriculture, Cropping, European union, Business, Ecological farming