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2019•Unpublished venueRequires access

Change of yield and nutritional quality during vegetative phase of lucerne in the first cut.

Senada Čengić-Džomba, Emir Džomba, Salko Muratović, Dženan Hadžić, A. Škulj, B. Čanić

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Key concepts: Yield (engineering), Quality (philosophy), Phase (matter), Agronomy, Biology, Environmental science, Chemistry, Materials science

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Change of yield and nutritional quality during vegetative phase of lucerne in the first cut. — Research Paper | ScholarLens