2004•Dongbei linye daxue xuebaoRequires access

Research progress for cultivation of edible truffles

Fangjie Yao, Zhang You-min, Xiaoe Wang, Li Yu

Abstract

The research evolution of edible truffles is introduced from the aspect of species, infected seedlings cultivation and garden management. The existing problems in truffles cultivation are discussed, and the suggestions on protection and cultivation of truffle resources and artificial cultivation in China are also put forward.

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Key concepts: Truffle, China, Agroforestry, Biology, Biotechnology, Botany, Geography, Archaeology