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2018•Unpublished venueRequires access

The impact of extensive aquaculture over the quality of the aquatic environment.

E. Mocanu, N. Patriche, Magdalena Tenciu, Vasile Nistor, Valentin-Ovidiu Eşanu

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Key concepts: Aquaculture, Quality (philosophy), Aquatic environment, Fishery, Environmental science, Water quality, Business, Fish <Actinopterygii>

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