2015•Rothamsted Repository (Rothamsted Repository)Requires access

Nitrous oxide emissions from UK arable agriculture are less than previously thought

Roger Sylvester-Bradley, R. E. Thorman, Daniel R. Kindred, Sarah C. Wynn, Kate E. Smith, Robert Martin Rees, K. Topp, Valentini A. Pappa, Nigel Mortimer, Tom H. Misselbrook, S. L. Gilhespy, Laura Maritza Cardenas, H. M. Kingston, Sarita Jane Bennett, Shmuel Malkin, D. G. Munro

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Key concepts: Arable land, Nitrous oxide, Agriculture, Environmental science, Agronomy, Geography, Ecology, Biology

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