USDA Database for the Proanthocyanidin Content of Selected Foods
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Abstract
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Abstract
the database contains values for 205 food items for the following proanthocyanidins monomers dimers trimers 4 6 mers tetramers pentamers and hexamers 7 10 mers heptamers octamers nonamers and decamers polymers dp 10
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the database contains values for 205 food items for the following proanthocyanidins monomers dimers trimers 4 6 mers tetramers pentamers and hexamers 7 10 mers heptamers octamers nonamers and decamers polymers dp 10
Key concepts: Proanthocyanidin, Monomer, Chemistry, Food science, Polymer, Crystallography, Database, Computer science