2018•Unpublished venueRequires access
ANALISIS USAHATANI TOMAT LOKAL DENGAN SISTEMHIDROPONIK DI KELOMPOK TANI AAL
Sofianda Andes, Marlinda Apriyani, Irmayani Noer
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Abstract
AAL Farmers Group is engaged in horticultural agriculture. Producing vegetables with a
hydroponic system. AAL farmer groups make efforts to increase production by producing tomatoes
hydroponically. The purpose of the final project research is to analyze production costs, cost of goods
sold, receipts, profits, R/C ratio, B/C ratio and local tomato BEP in the AAL Farmer Group. The data
used are primary data and secondary data. The analytical method used is the analysis of production
costs, cost of goods sold, profits, revenues, R/C ratio, B/C ratio and break-even analysis. Based on the
results and discussion, the total costs incurred for local tomato farming amounted to Rp. 19,249,833,
HPP is Rp. 11,500, revenue is Rp. 46,005,750, farming profit is Rp. 26,755,917, R/C Ratio is 2,38,
B/C Ratio is 1,38, BEP unit is 1,673.89 kg, BEP is Rp. 19,249 .833.
Keyword: Local Tomatoes, Hydroponics, Farming