2011•Journal of Research and Applications in Agricultural EngineeringRequires access

Evaluation of cows yield and composition of milk at the dairy farm have been applying organic technology of production.

J. Fleszar

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Key concepts: Production (economics), Yield (engineering), Composition (language), Milk production, Environmental science, Dairy cattle, Organic farming, Dairy industry

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Evaluation of cows yield and composition of milk at the dairy farm have been applying organic technology of production. — Research Paper | ScholarLens