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2018•eCite Digital Repository (University of Tasmania)Requires access

Australian Pinot Noir wine benchmarking: understanding from a terroir concept approach

Rocco Longo, FL Kerslake, Gemma Lewis, Robert G. Dambergs, RB Doyle, Dugald C. Close, AM Merry, H Westmore, L Donachie

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Key concepts: Terroir, Wine, Benchmarking, Geography, Food science, Business, Marketing, Biology

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