2018Journal of Hunger & Environmental NutritionRequires access

Perceptions of SNAP Policies Among Food Pantry Clients in the Midwest: A Comparison between SNAP and Non-SNAP Participants

Courtney A. Parks, Eric E. Calloway, Alethea Chiappone, Hollyanne E. Fricke, Katie L. Stern, Amy L. Yaroch

Open publisher page 4 citations

Abstract

Research exploring the attitudes and opinions of food pantry clients on the Supplemental Nutrition Assistance Program (SNAP) program is limited. The purpose of this study was to explore differences in perceptions of SNAP policies and sociodemographic variables between food pantry clients that were SNAP and non-SNAP participants. A survey was conducted with food pantry clients in the Midwest assessing sociodemographics, perceived benefits/experiences with SNAP participation, attitudes toward SNAP policy (e.g., restrictions), and household food security. Chi-square analyses and post hoc adjustments were conducted. Differences between SNAP participations and non-SNAP participants were found across sociodemographics, perceived benefits, and endorsement of SNAP policies.

About this research paper

What this paper is about

Research exploring the attitudes and opinions of food pantry clients on the Supplemental Nutrition Assistance Program (SNAP) program is limited. The purpose of this study was to explore differences in perceptions of SNAP policies and sociodemographic variables between food pantry clients that were SNAP and non-SNAP participants. A survey was conducted with food pantry clients in the Midwest assessing sociodemographics, perceived benefits/experiences with SNAP participation, attitudes toward SNAP policy (e.g., restrictions), and household food security. Chi-square analyses and post hoc adjustments were conducted. Differences between SNAP participations and non-SNAP participants were found across sociodemographics, perceived benefits, and endorsement of SNAP policies.

Why it matters

OpenAlex reports 4 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Research exploring the attitudes and opinions of food pantry clients on the Supplemental Nutrition Assistance Program (SNAP) program is limited. The purpose of this study was to explore differences in perceptions of SNAP policies and sociodemographic variables between food pantry clients that were SNAP and non-SNAP participants. A survey was conducted with food pantry clients in the Midwest assessing sociodemographics, perceived benefits/experiences with SNAP participation, attitudes toward SNAP policy (e.g., restrictions), and household food security. Chi-square analyses and post hoc adjustments were conducted. Differences between SNAP participations and non-SNAP participants were found across sociodemographics, perceived benefits, and endorsement of SNAP policies.

Key concepts: Snap, Supplemental Nutrition Assistance Program, Food insecurity, Perception, Food security, Grocery store, Psychology, Advertising

Related papers

Back to paper searchBrowse research topicsOriginal source
Perceptions of SNAP Policies Among Food Pantry Clients in the Midwest: A Comparison between SNAP and Non-SNAP Participants — Research Paper | ScholarLens