M.N. Latifah, I. Ab Aziz, Othman Fauziah, Yuhainis Abdul Talib
Abstract
ISHS II International Conference on Quality Management of Fresh Cut Produce: Convenience Food for a Tasteful Life Effect of inclusion of ethylene absorbent to the quality of the fresh-cut jackfruit stored at 10°C
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ISHS II International Conference on Quality Management of Fresh Cut Produce: Convenience Food for a Tasteful Life Effect of inclusion of ethylene absorbent to the quality of the fresh-cut jackfruit stored at 10°C
Key concepts: Quality (philosophy), Ethylene, Inclusion (mineral), Horticulture, Food science, Chemistry, Biology, Physics