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2011•Unpublished venueRequires access

Effect of gender and production region on the meat quality of wild boar (Sus scrofa L.)

Nives Marušić Radovčić, Kristijan Tomljanović, Marijan Grubešić, Sanja Vidaček, Tibor Janči, Tomislav Petrak, Helga Medić

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Key concepts: Wild boar, Quality (philosophy), Biology, Production (economics), BOAR, Geography, Ecology, Economics

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Effect of gender and production region on the meat quality of wild boar (Sus scrofa L.) — Research Paper | ScholarLens