2018•Food Research InternationalOpen access

Qualification of tropical fruit-derived Lactobacillus plantarum strains as potential probiotics acting on blood glucose and total cholesterol levels in Wistar rats

Whyara Karoline Almeida da Costa, Larissa Ramalho Brandão, Maria Elena Martino, Estefânia Fernandes Garcia, Adriano Francisco Alves, Evandro Leite de Souza, Jailane de Souza Aquino, Maria Saarela, François Leulier, Hubert Vidal, Marciane Magnani

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Key concepts: Lactobacillus plantarum, Probiotic, Biology, Food science, Cholesterol, Lactobacillus, Microbiology, Endocrinology