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1960•Vinodelie i Vinogradarstvo SSSRRequires access

The relationship between the number of fruiting shoots per vine, yield and wine quality.

S. M. Pisahov

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Key concepts: Vine, Wine, Yield (engineering), Shoot, Horticulture, Quality (philosophy), Grape wine, Biology

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The relationship between the number of fruiting shoots per vine, yield and wine quality. — Research Paper | ScholarLens