2018Proceedings of the World Congress on Genetics Applied to Livestock ProductionRequires access

A polymorphism at the FADS2 gene is associated with the content and composition of intramuscular fat in Duroc pigs

S. Gol, Ramona N. Pena, M. Tör, J. Estany

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Key concepts: Intramuscular fat, Composition (language), FADS2, Gene, Food science, Genetics, Polymorphism (computer science), Biology

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A polymorphism at the FADS2 gene is associated with the content and composition of intramuscular fat in Duroc pigs — Research Paper | ScholarLens