Effect of foliar application of micronutrients on Bio-chemical attributes of winter season guava (Psidium guajava L) cv. Lalit
Ajay Kumar Yadav, R.A. Ram, RS Verma, Viplaw Kumar, Ram kewal Yadav
Abstract
Ajay Kumar Yadav, R.A. Ram, RS Verma, Viplaw Kumar, Ram kewal Yadav
Abstract
A field experiment was conducted during 2016 at Horticulture Research Farm -1, BBAU, Lucknow on 8-year-old guava trees, to study the Effect of foliar application of micronutrients on Bio-chemical attributes of winter season guava (Psidium guajava L.) cv. Lalit., results revealed that total soluble solid, acidity, ascorbic acid, reducing sugar, non-reducing sugar, total sugars were maximum when foliar spray was done with 1% zinc sulphate and 1% borax respectively.
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A field experiment was conducted during 2016 at Horticulture Research Farm -1, BBAU, Lucknow on 8-year-old guava trees, to study the Effect of foliar application of micronutrients on Bio-chemical attributes of winter season guava (Psidium guajava L.) cv. Lalit., results revealed that total soluble solid, acidity, ascorbic acid, reducing sugar, non-reducing sugar, total sugars were maximum when foliar spray was done with 1% zinc sulphate and 1% borax respectively.
Key concepts: Psidium, Borax, Sugar, Ascorbic acid, Horticulture, Reducing sugar, Micronutrient, Winter season