Effect of organic manures and biofertilizers on yield attributes and yield of cape gooseberry (Physalis peruviana L)
Shreekant Shreekant, Dama Ram
Abstract
Shreekant Shreekant, Dama Ram
Abstract
The present investigation entitled “Effect of organic manures and biofertilizers on yield attributes and yield of cape gooseberry (Physalis peruviana L.)” was carried out at the Main Experiment Station, Department of Horticulture, Narendra Deva University of Agriculture & Technology, Narendra Nagar (Kumarganj), Faizabad (U.P.) during the years 2014-15 and 2015-16. The experiment was laid out in Randomized Block Design with 13 treatments and 3 replications. The detail of treatments were as T1- FYM 10 t/ha, T2-Vermicompost 5 t/ha, T3- Pressmud 10 t/ha, T4- FYM 10 t/ha + Azotobacter 10 kg/ha, T5- Vermicompost 5 t/ha + Azotobacter 10 kg/ha, T6-Pressmud 10 t /ha+ Azotobacter 10 kg/ha, T7- FYM 10 t/ha + PSB 10 kg/ha, T8-Vermicompost 5 t/ha + PSB 10 kg/ha, T9- Pressmud 10 t/ha + PSB 10 kg/ha, T10- FYM 10 t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha, T11- Vermicompost 5t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha, T12- Pressmud 10 t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha and T13- Control. The maximum number of fruits per plant (70.22 and 74.60), fruit weight (9.54 and 9.86 g), fruit volume (9.55 and 9.64 cm3), fruit yield per plant (500.20 and 512.80 g) and fruit yield q/ha (88.88 and 91.16 q/ha) were recorded with application of vermicompost 5t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha (T11) during years 2014-15 and 2015-16, respectively. However, the minimum values of all characters were recorded under the control.
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The present investigation entitled “Effect of organic manures and biofertilizers on yield attributes and yield of cape gooseberry (Physalis peruviana L.)” was carried out at the Main Experiment Station, Department of Horticulture, Narendra Deva University of Agriculture & Technology, Narendra Nagar (Kumarganj), Faizabad (U.P.) during the years 2014-15 and 2015-16. The experiment was laid out in Randomized Block Design with 13 treatments and 3 replications. The detail of treatments were as T1- FYM 10 t/ha, T2-Vermicompost 5 t/ha, T3- Pressmud 10 t/ha, T4- FYM 10 t/ha + Azotobacter 10 kg/ha, T5- Vermicompost 5 t/ha + Azotobacter 10 kg/ha, T6-Pressmud 10 t /ha+ Azotobacter 10 kg/ha, T7- FYM 10 t/ha + PSB 10 kg/ha, T8-Vermicompost 5 t/ha + PSB 10 kg/ha, T9- Pressmud 10 t/ha + PSB 10 kg/ha, T10- FYM 10 t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha, T11- Vermicompost 5t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha, T12- Pressmud 10 t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha and T13- Control. The maximum number of fruits per plant (70.22 and 74.60), fruit weight (9.54 and 9.86 g), fruit volume (9.55 and 9.64 cm3), fruit yield per plant (500.20 and 512.80 g) and fruit yield q/ha (88.88 and 91.16 q/ha) were recorded with application of vermicompost 5t/ha + Azotobacter 10 kg/ha + PSB 10 kg/ha (T11) during years 2014-15 and 2015-16, respectively. However, the minimum values of all characters were recorded under the control.
Key concepts: Vermicompost, Biofertilizer, Azotobacter, Randomized block design, Physalis, Horticulture, Phosphate solubilizing bacteria, Mathematics