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2018•International Journal of Biological MacromoleculesRequires access

Extraction, characterisation and antioxidant activity of polysaccharides from Chinese watermelon

Yang Liu, Gangliang Huang, Jinchuan Hu

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Key concepts: Polysaccharide, Ethanol precipitation, Arabinose, Rhamnose, Monosaccharide, Chemistry, Xylose, Chromatography

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