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2014•Unpublished venueRequires access

Repellence test of spices (garlic, chili, and pepper) to rat (Rattus rattus diardii I.)

Swastiko Priyambodo, Dewi Safitri

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Key concepts: Chili pepper, Pepper, Biology, Horticulture, Toxicology, Food science

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Repellence test of spices (garlic, chili, and pepper) to rat (Rattus rattus diardii I.) — Research Paper | ScholarLens