2017•Journal of Food ProtectionOpen access

Prevalence of Putative Virulence Genes in Campylobacter and Arcobacter Species Isolated from Poultry and Poultry By-Products in Tunisia

Hela Jribi, Hanen Sellami, Amal Ben Hassena, Radhouane Gdoura

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Key concepts: Arcobacter, Virulence, Biology, Campylobacter, Microbiology, Campylobacter jejuni, Plasmid, Gene

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Prevalence of Putative Virulence Genes in Campylobacter and Arcobacter Species Isolated from Poultry and Poultry By-Products in Tunisia — Research Paper | ScholarLens