Studies On Selection Of Superior Clones In Cv. Dashehari Of Mango (Mangifera Indica L.) In Himachal Pradesh
Amit Kumar
Abstract
Amit Kumar
Abstract
Mango (Mangifera indica L.) belongs to the family Anacardiaceae and genus Mangifera. The genus has 62 species, out of which only a few have edible fruits. In lndia only three species are found i.e. Mangifera indica, M. sylvalica and M. colonetlra. The species Mangifera indica bears edible fruits. Mango is probably originated in South-East Asia at an early date. According to Mukherjee (1958), the natural spread of genus is limited to lndo-Malaysian, stretching from India to the Philippines and New Guinea in the east.
OpenAlex reports 1 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Mango (Mangifera indica L.) belongs to the family Anacardiaceae and genus Mangifera. The genus has 62 species, out of which only a few have edible fruits. In lndia only three species are found i.e. Mangifera indica, M. sylvalica and M. colonetlra. The species Mangifera indica bears edible fruits. Mango is probably originated in South-East Asia at an early date. According to Mukherjee (1958), the natural spread of genus is limited to lndo-Malaysian, stretching from India to the Philippines and New Guinea in the east.
Key concepts: Mangifera, Anacardiaceae, Genus, Biology, Botany, New guinea, Horticulture, History