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Cellulose-binding proteins from rumen microorganisms.

Makoto Mitsumori, Hiroshi Minato, R. Onodera, H. Itabashi, Kazunari Ushida, H. Yano, Yasuyuki Sasaki

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Key concepts: Rumen, Microorganism, Cellulose, Chemistry, Bacteria, Microbiology, Biochemistry, Food science

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