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2017•Journal of Functional FoodsOpen access

α-Glucosidase inhibitory effect of rhinacanthins-rich extract from Rhinacanthus nasutus leaf and synergistic effect in combination with acarbose

Muhammad Ajmal Shah, Ruqaiya Khalil, Zaheer Ul‐Haq, Pharkphoom Panichayupakaranant

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Key concepts: Acarbose, IC50, Chemistry, Inhibitory postsynaptic potential, Non-competitive inhibition, Stereochemistry, Biochemistry, Enzyme

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α-Glucosidase inhibitory effect of rhinacanthins-rich extract from Rhinacanthus nasutus leaf and synergistic effect in combination with acarbose — Research Paper | ScholarLens