2017International Journal of Advanced ResearchOpen access

COMPARATIVE STUDY OF SUGAR CONTENT FROM DIFFERENT FRUIT JUICES USING SACCHAROMYCES CEREVISIAE.

Indu Mehta, Nidhi Mittal

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Abstract

Production of Ethanol fermented from renewable sources for fuel or fuel additives is known as bioethanol. Since the need of bioethanol has been increasing, its production must be increased using cheaper

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Production of Ethanol fermented from renewable sources for fuel or fuel additives is known as bioethanol. Since the need of bioethanol has been increasing, its production must be increased using cheaper

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Available abstract

Production of Ethanol fermented from renewable sources for fuel or fuel additives is known as bioethanol. Since the need of bioethanol has been increasing, its production must be increased using cheaper

Key concepts: Sugar, Saccharomyces cerevisiae, Food science, Chemistry, Biotechnology, Biology, Biochemistry, Yeast

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COMPARATIVE STUDY OF SUGAR CONTENT FROM DIFFERENT FRUIT JUICES USING SACCHAROMYCES CEREVISIAE. — Research Paper | ScholarLens