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2017•International Biodeterioration & BiodegradationRequires access

The role of exogenous proline in amelioration of lipid peroxidation in rice seedlings exposed to Cr(VI)

Xiao-Zhang Yu, Yu-Juan Lin, Wei-Jia Fan, Ming-Rui Lu

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Key concepts: Lipid peroxidation, Proline, Malondialdehyde, Oryza sativa, Chemistry, Horticulture, Botany, Food science

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