1980•The Indian Journal of Animal SciencesOpen access

Note on the effect of urea impregnation of green maize on digestibility and VFA concentration in growing buffalo calves.

M. C. N. Jayasuria, U. R. Mehra, R. S. Dass, D. N. Verma, Birbal Singh

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Key concepts: Urea, Animal science, Biology, Agronomy, Chemistry, Food science, Biochemistry

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Note on the effect of urea impregnation of green maize on digestibility and VFA concentration in growing buffalo calves. — Research Paper | ScholarLens