G. Paraskevopoulou-Paroussi, M. Vassilakakis, C. Dogras
Abstract
ISHS International Symposium on Quality of Fruit and Vegetables: Influence of Pre- and Post- Harvest Factors and Technology EFFECTS OF TEMPERATURE, DURATION OF COLD STORAGE AND PACKAGING ON POSTHARVEST QUALITY OF STRAWBERRY FRUIT
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ISHS International Symposium on Quality of Fruit and Vegetables: Influence of Pre- and Post- Harvest Factors and Technology EFFECTS OF TEMPERATURE, DURATION OF COLD STORAGE AND PACKAGING ON POSTHARVEST QUALITY OF STRAWBERRY FRUIT
Key concepts: Postharvest, Cold storage, Horticulture, Quality (philosophy), Duration (music), Environmental science, Food science, Chemistry