POLYPLOIDY INDUCTION OF MUTATION BY USING COLCHICINE ON TUBE SEEDLINGS OF VICTORIA GRAPE
Yen‐Chiang Chang, Xinjun Ji, Junkai Zhu, Yuanyuan Hao
Abstract
Yen‐Chiang Chang, Xinjun Ji, Junkai Zhu, Yuanyuan Hao
Abstract
Stem segments of the tissue culture-grown seedlings of the Victoria grape were soaked 24 or 48 h using an aqueous solution of colchicine (0.05% or 0.1%). The best treatment for chromosome duplication efficiency was the use of the third and fourth buds treated for 48 h in 0.05% colchicine or 24 h in 0.1% colchicine. The doubling rates of primary generation cells were 33% and 31%, respectively. The polyploid cell percentage increases about 10% by subculture of the chimeras. The polyploid cell percentage could reach 75.8%-96.6% by subculturing the chimeras for four to six generations. Through root tip cell chromosome observations, there was little effect on the division cycle of root-tip cells in terms of the cultured seedlings with or without illumination in the short term, and the optimal sampling time of root tips for chromo-some observation was at 9:30 am.
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Stem segments of the tissue culture-grown seedlings of the Victoria grape were soaked 24 or 48 h using an aqueous solution of colchicine (0.05% or 0.1%). The best treatment for chromosome duplication efficiency was the use of the third and fourth buds treated for 48 h in 0.05% colchicine or 24 h in 0.1% colchicine. The doubling rates of primary generation cells were 33% and 31%, respectively. The polyploid cell percentage increases about 10% by subculture of the chimeras. The polyploid cell percentage could reach 75.8%-96.6% by subculturing the chimeras for four to six generations. Through root tip cell chromosome observations, there was little effect on the division cycle of root-tip cells in terms of the cultured seedlings with or without illumination in the short term, and the optimal sampling time of root tips for chromo-some observation was at 9:30 am.
Key concepts: Colchicine, Subculture (biology), Polyploid, Chromosome, Root tip, Biology, Botany, Horticulture