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2016•JOURNAL OF EXPERIMENTAL ZOOLOGY INDIARequires access

Changes in total tissue carbohydrate and protein content in fresh water fishes due to cobalt toxicity.

Deepika Singh, Anil Kumar, Indu Singh, Brij Kishore

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Key concepts: Toxicity, Carbohydrate, Cobalt, Chemistry, Food science, Fish <Actinopterygii>, Environmental chemistry, Biology

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Changes in total tissue carbohydrate and protein content in fresh water fishes due to cobalt toxicity. — Research Paper | ScholarLens