The hydrolytic activity of Pseudomonas mendocina 3121-1 lipase. A kinetic study

used. Th e calculated V max (app) / K m app) ratio was found to be higher in the latter case as well. Th e k cat (app) of p-NPB hydrolysis in 1,4-dioxane was shown to be nearly 4-fold higher than in other organic solvents, indicating the hydrophilicity of that solvent to be favourable for the hydrolysis. Th e kinetic parameters of hydrolysis of other fatty acid esters in the same organic solvent (2-propanol) were determined. Th is enzyme was shown to display highest activity when hydrolysing substrates of a moderate chain length (p-nitrophenyl laurate, p-NPL) at the same concentration of all esters (0.1 mM). Kinetic parameters were also determined for the hydrolysis of all fatty acid esters used, and the calculated parameters were compared with the determined ones. K m (app) was found to be higher for short fatty acid esters, and the lowest characteristics were determined for p-nitrophenyl caprylate (p-NPC), indicating Ps. mendocina* lipase to be more specifi c to soluble fatty acid esters of moderate and long chains. No strong dependence of lipase K m (app) on fatty acid chain length was determined, while the highest V max (app) was determined for p-NPL and p-nitrophenyl myristate (p-NPM), and the lowest one was shown to be for p-nitrophenyl acetate (p-NPA). Th e k cat (app) was found to be higher for p-NPC and p-NPL, showing the lipase specifi city to fatty acid esters of a moderate chain. Th e V max (app) / K m (app) ratio was diff erent for all substrates used, but for fatty acid esters of moderate and long chains it by far exceeded the ratio for p-NPA and p-NPB. Th e determined V max (app) was compared with the calculated parameter at the substrate concentration close to K m (app) , and a signifi cant correlation was found. Analysis of kinetic parameters at the substrate concentration close to K m and 5-fold lower than K m (at the same “kinetic profi le”) showed the enzyme to be the most active upon p-NPL at “K m ” profi le, and the general dependence of activity on fatty acid chain length was found to be similar to the dependence when fatty acid esters had been used at the same concentration. In contrast, the hydrolytic activity was close for p-NPL and p-NPM and also was not so far from the activity for p-NPP and p-NPS at the substrate concentration in the “below K m ” profi le. A slight interfacial activation under formation of micellar structures using p-NPC as the substrate was determined. Th e kinetic constants of Ps. mendocina* lipase-catalyzed p-NPB hydrolysis in various alcohols were determined showing the inactivating eff ect of alcohols at various concentrations. When p-NPB solutions in each of the alcohols mentioned had been used as substrates, the hydrolytic reaction was detected only in most hydrophilic ones. Th e eff ect of micellar structure formation on Ps. mendocina* lipase-catalyzed Tween hydrolysis was investigated. It was found that the effi ciency of the hydrolysis changed when the concentration of those detergents exceeded the critical micellar concentration (CMC).